Preparation Equipment

• Equipment Type
• Commercial Conventional Wet Grinder

• Application
• Restaurants, Hotels, Commercial Kitchens

• Capacity
• 5 Litres

• Features
• High Efficiency, Corrosion Resistant, Easy to Clean

• Height
• Approximately 45 cm

• Installation Guideline
• Tabletop Installation, Plug and Play

• Length
• Approximately 40 cm

• Load Capacity
• 5 Litres

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Granite Stone for Grinding

• Power Consumption
• 220-240V AC, Average 0.5-1 HP motor

• Power Source
• Electric

• Power Supply
• Single Phase / Three Phase (optional)

• Shape
• Rectangular Base with Cylindrical Drum

• Size
• Standard Commercial Size

• Storage Capacity
• 5 Litres

• Technique
• Conventional Grinding with Roller Stones

• Temperature Range
• Ambient operation

• Usage & Applications
• Making Idli, Dosa, Vada Batter

• Use
• Other, Wet Grinding of Rice, Lentils, Batter Preparation

• Width
• Approximately 35 cm

• Equipment Type
• Commercial Conventional Wet Grinder

• Application
• Commercial Kitchens, Restaurants, Hotels, Canteens

• Capacity
• 7 Litres per batch

• Features
• High efficiency, rust-proof body, user-friendly operation, easy cleaning

• Height
• Approx. 22 inches (varies by manufacturer)

• Installation Guideline
• Place on a flat, stable surface and plug into a compatible power outlet

• Length
• Approx. 22 inches (varies by manufacturer)

• Load Capacity
• 7 Litres

• Material
• Stainless Steel

• Noise Level
• Low to Moderate

• Other Material
• Granite Stones (Grinding Stones)

• Power Consumption
• 750W - 1500W (varies by model)

• Power Source
• Electric

• Power Supply
• 220V-240V, 50Hz, Single Phase

• Shape
• Rectangular base with cylindrical drum

• Size
• 7 Ltr

• Storage Capacity
• 7 Litres

• Technique
• Conventional grinding with rotating granite stones

• Temperature Range
• Ambient (not temperature controlled)

• Usage & Applications
• Grinding soaked rice, dal, and other grains for food preparation

• Use
• Other, Wet Grinding for Idli, Dosa, Vada, Batter etc.

• Width
• Approx. 14 inches (varies by manufacturer)

• Equipment Type
• Commercial Conventional Wet Grinder

• Application
• Wet grinding of grains, rice, pulses for batter

• Capacity
• 10 Liters per batch

• Features
• Rugged construction, Easy to clean, Corrosion resistant, Shock proof body, Sturdy stainless steel drum

• Height
• Approx. 24 inches

• Installation Guideline
• Plug-and-play, countertop placement

• Length
• Approx. 28 inches

• Load Capacity
• Suitable for heavy duty commercial use

• Material
• Stainless Steel

• Noise Level
• Low noise operation

• Other Material
• Food-grade plastic and stone

• Power Consumption
• 1.5 HP motor, approx. 1120 Watts

• Power Source
• Electric

• Power Supply
• 220V, 50Hz Single Phase

• Shape
• Rectangular with cylindrical drum

• Size
• 10 Liters

• Storage Capacity
• 10 Liters

• Technique
• Conventional roller stone grinding

• Usage & Applications
• Grinding batter for idli, dosa, vada, and other South Indian foods

• Use
• Other, Commercial kitchens, restaurants, hotels

• Width
• Approx. 16 inches

• Equipment Type
• Commercial Wet Grinder

• Application
• Commercial Kitchens, Restaurants, Canteens, Hotels, Food Processing Centers

• Capacity
• 15 Litre

• Features
• Heavy duty, Easy to clean, Corrosion resistant, Robust design, Long-lasting granite stones

• Height
• Approximately 30 inches

• Installation Guideline
• Table Top, Plug and Play operation

• Length
• Approximately 30 inches

• Load Capacity
• 15 Litre per batch

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Granite Stone (grinding), ABS plastic (minor components)

• Power Consumption
• 1.5HP to 2HP motor (approx. 1100-1500 Watts)

• Power Source
• Electric

• Power Supply
• 220-240V, 50Hz, Single Phase

• Shape
• Rectangular with Round Drum

• Size
• Large Commercial

• Storage Capacity
• 15 Litres

• Technique
• Conventional Tilting Wet Grinder

• Temperature Range
• Ambient operation, Not heated

• Usage & Applications
• Dosa, Idli, Vada batter, wet grains grinding

• Use
• Other, Grinding wet food products like rice, dal, and batter preparation

• Width
• Approximately 20 inches

• Equipment Type
• Vegetable cutting machine

• Application
• Commercial food processing

• Capacity
• 90-150 kgs Per/hr.

• Features
• Easy cleaning, corrosion resistant

• Height
• Approx. 18-20 inches

• Installation Guideline
• Plug and play, table-top

• Length
• Approx. 18-24 inches

• Load Capacity
• Suitable for commercial loads

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild steel components

• Power Consumption
• Low

• Power Source
• Electric

• Power Supply
• Single phase, 220-240V

• Shape
• Rectangular, with chute

• Size
• Compact

• Technique
• Rotary cutting blades

• Temperature Range
• Normal operation, no heating

• Usage & Applications
• Banana chips, vegetable slicing

• Use
• Other, Banana/vegetable slicing

• Width
• Approx. 12-15 inches

• Equipment Type
• Commercial Atta Kneader Machine

• Application
• Commercial kitchen, hotels, bakeries, restaurants

• Capacity
• 25 Kg per batch

• Features
• Heavy duty, rustproof, low maintenance, easy cleaning

• Height
• Approx. 35 inches

• Installation Guideline
• Floor mounted, requires stable power connection

• Length
• Approx. 27 inches

• Load Capacity
• 25 Kg

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation (<60 dB)

• Other Material
• Mild Steel (for structure/support)

• Power Consumption
• 1.5-2 HP Motor

• Power Source
• Electric

• Power Supply
• Single Phase/Three Phase, 220-240V or 380-415V as ordered

• Shape
• Round Bowl, Compact Base

• Size
• Standard Commercial (Bowl Size: 25 Kg capacity)

• Storage Capacity
• 25 Kg (flour at full load)

• Technique
• Rotary Kneading Action

• Temperature Range
• Ambient Operation

• Usage & Applications
• Used for kneading flour for roti, chapati, bread, pizza base, and other dough-based products

• Use
• Other, Kneading Atta (flour)

• Width
• Approx. 20 inches

• Equipment Type
• Batter Mixer Machine

• Application
• Industrial Kitchen, Bakery, Food & Beverage Industry

• Capacity
• Varies by Model (100L, 200L, 300L, 500L etc.)

• Features
• Corrosion Resistant, Easy to Clean, Hygienic Design, Robust Construction, Heavy Duty Motor, Portable with Wheels

• Height
• Approximately 4-6 Feet (varies with model)

• Installation Guideline
• Floor Mounted, Simple Assembly Required

• Length
• Approximately 3-5 Feet (varies with model)

• Load Capacity
• Upto 500 Liters

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Food Grade Material

• Power Consumption
• 2-5 kW (depending on capacity)

• Power Source
• Electric

• Power Supply
• 220-380V AC, 50/60Hz

• Shape
• Cylindrical Vertical Tank

• Size
• Standard (Custom sizes available)

• Storage Capacity
• 100 Liter to 500 Liter

• Technique
• Motorized Mixing with Paddle/Agitator

• Temperature Range
• Ambient to 120C (if jacketed for heating)

• Usage & Applications
• Mixing batter for dosa, idli, cakes, and other food products

• Use
• Other, Batter Mixing for Food Production

• Width
• Approximately 2-4 Feet (varies with model)

• Equipment Type
• Tilting Wet Grinder

• Application
• Hotels, Restaurants, Commercial Kitchens, Catering Services

• Capacity
• 50 Ltr

• Features
• High efficiency, Easy tilting, Robust construction, Corrosion-resistant, Easy to operate and clean

• Height
• Approx. 44 inches

• Installation Guideline
• Floor Mounted, Simple plug-in operation

• Length
• Approx. 36 inches

• Load Capacity
• Up to 50 kg per batch

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Food-grade components

• Power Consumption
• 3-5 HP (varies by model)

• Power Source
• Electric

• Power Supply
• 220V/440V, 50/60Hz

• Shape
• Rectangular (Base), Cylindrical (Drum)

• Size
• Large / Commercial Unit

• Storage Capacity
• 50 Litres

• Technique
• Tilting mechanism for easy discharge

• Usage & Applications
• Grinding batter for idli, dosa, vada, and similar recipes in bulk quantities

• Use
• Other, Wet grinding of rice, pulses, and other food ingredients

• Width
• Approx. 24 inches

• Equipment Type
• Conventional Wet Grinder

• Application
• Commercial Kitchens, Hotels, Restaurants, Catering Services

• Capacity
• 3 Litres

• Features
• Rust Proof Body, Easy Operation, Heavy Duty Motor, Low Maintenance, Detachable Drum

• Height
• Approx. 650 mm

• Installation Guideline
• Table Top / Floor Mounted, Plug and Play

• Length
• Approx. 500 mm (varies by model)

• Load Capacity
• 3 Litres (Wet Ingredients)

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Stone (Grinding Stones), Food Grade Plastic (Scraper)

• Power Consumption
• 150 - 250 Watts (varies by motor)

• Power Source
• Electric

• Power Supply
• Single Phase, 220-240V AC

• Shape
• Rectangular Base with Cylindrical Drum

• Size
• 3 Litre Drum Capacity

• Storage Capacity
• 3 Litres

• Technique
• Rolling Stone Grinding Mechanism

• Temperature Range
• Ambient, Not for Heating Applications

• Usage & Applications
• Heavy Duty Wet Grinding for Commercial Use

• Width
• Approx. 320 mm

• Equipment Type
• Commercial Wet Grinder

• Application
• Hotel, restaurant, canteen, commercial kitchen

• Capacity
• 5 Liters per batch

• Features
• Heavy duty, easy to operate, hygienic design, stainless steel construction

• Height
• Approx. 32 inches

• Installation Guideline
• Free standing, plug and play

• Length
• Approx. 28 inches

• Load Capacity
• Suitable for continuous commercial operations

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Food grade drum and stones

• Power Consumption
• Single phase, 220-240V, 1.5 HP

• Power Source
• Electric

• Power Supply
• AC

• Shape
• Rectangular base with cylindrical drum

• Size
• 5 Ltr

• Storage Capacity
• 5 Liters

• Technique
• Grinding with roller stones

• Temperature Range
• Ambient

• Usage & Applications
• Wet grinding, batter preparation, food processing

• Use
• Other, Commercial grinding of rice, pulses, and other food items

• Width
• Approx. 18 inches

• Equipment Type
• Commercial Conventional Wet Grinder

• Application
• Commercial Kitchens, Restaurants, Hotels, Food Industry

• Capacity
• 20 Liters

• Features
• Easy to clean, Corrosion resistant, Durable construction

• Height
• Approx. 36 inches

• Installation Guideline
• Table Top/ Floor Mount

• Length
• Approx. 29 inches

• Load Capacity
• Heavy Duty

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Granite Stones (for grinding)

• Power Consumption
• 2 HP Motor (Approx. 1500 Watts)

• Power Source
• Electric

• Power Supply
• 220V-240V, 50Hz, Single Phase

• Shape
• Rectangular Base, Round Drum

• Size
• 20 Liters Capacity

• Storage Capacity
• 20 Liters

• Technique
• Traditional Stone Grinding

• Temperature Range
• Ambient operation

• Usage & Applications
• Grinding rice, pulses, spices for batter and pastes

• Use
• Other, Wet Grinding

• Width
• Approx. 20 inches

• Equipment Type
• Commercial Wet Grinder

• Application
• Commercial Kitchens, Restaurants, Canteens

• Capacity
• 10 Liters

• Features
• Rugged Construction, Easy to Clean, Overload Protection, Heavy Duty Motor

• Height
• Approx. 36 inches

• Installation Guideline
• Plug and Play; Place on a sturdy surface

• Length
• Approx. 24 inches

• Load Capacity
• Up to 10 ltr of batter per batch

• Material
• Stainless Steel

• Noise Level
• Low (Below 70 dB)

• Other Material
• Food-grade Plastic (for lid/cover, if applicable)

• Power Consumption
• 1.5 HP Motor, approx. 1.1 kW

• Power Source
• Electric

• Power Supply
• 220-240V AC, 50Hz, Single Phase

• Shape
• Rectangular Base with Cylindrical Drum

• Size
• Standard 10 Ltr Commercial Wet Grinder Size

• Storage Capacity
• 10 Liters

• Technique
• Grinding by Heavy Duty Stone Rollers

• Temperature Range
• Ambient

• Usage & Applications
• Grinding soaked rice, lentils, chutneys, batter for idli and dosa

• Use
• Other, Grinding of Wet Food Items

• Width
• Approx. 18 inches

• Application
• Commercial kitchens

• Capacity
• 10 kgs

• Features
• Fast oil removal

• Height
• Approx. 2 feet

• Installation Guideline
• Table-top mounting

• Length
• Approx. 1.5 feet

• Load Capacity
• 10 kg max

• Material
• Other, Stainless steel body

• Noise Level
• Low noise operation

• Other Material
• Mild steel frame

• Power Consumption
• Energy efficient

• Power Source
• Electric

• Power Supply
• 220V AC

• Shape
• Cylindrical drum

• Technique
• Centrifugal spinning

• Usage & Applications
• Chips/snacks drying

• Use
• Other, Food frying applications

• Width
• Approx. 1.5 feet

• Equipment Type
• Commercial Wet Grinder

• Application
• Wet Grinding of Rice, Pulses, Idli and Dosa Batter Preparation

• Capacity
• 20 Liters per batch

• Features
• Heavy Duty Construction, Tilting Drum, Easy Cleaning, Corrosion Resistant

• Height
• Approx. 42 inches

• Installation Guideline
• Floor Mounted, Plug-and-Play

• Length
• Approx. 32 inches

• Load Capacity
• 20 Liters

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Mild Steel (Frame Components)

• Power Consumption
• 2 HP (Horsepower)

• Power Source
• Electric

• Power Supply
• 220-240V, 50Hz, Single/Three Phase Applicable

• Shape
• Rectangular Base with Cylindrical Drum

• Size
• 20 Ltr Drum Capacity

• Storage Capacity
• 20 Liters

• Technique
• Tilting Drum with Granite Stones

• Temperature Range
• Ambient: 0C to 40C

• Usage & Applications
• Ideal for Heavy Duty Continuous Grinding in Commercial Kitchens

• Use
• Other, Commercial Use in Hotels, Restaurants, and Food Processing

• Width
• Approx. 23 inches

• Application
• Ginger, Potato, Beetroot, Garlic peeling

• Capacity
• 10 - 30 kgs

• Material
• Stainless Steel

• Power Source
• Electric

• Equipment Type
• Commercial Wet Grinder

• Application
• Grinding wet rice, pulses, and grains for batter

• Capacity
• 25 Litres

• Features
• Corrosion Resistant, Easy to Clean, Heavy Duty

• Height
• Approx. 42 inches

• Installation Guideline
• Floor Mounted, Plug and Play

• Length
• Approx. 30 inches

• Load Capacity
• Continuous Heavy Duty

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild Steel (Frame)

• Power Consumption
• 2 HP to 3 HP

• Power Source
• Electric

• Power Supply
• 220V/380V, 50Hz

• Shape
• Rectangle/Vertical Cylinder

• Size
• 25 Litre Drum

• Storage Capacity
• 25 Litres

• Technique
• Grinding with Granite Stones

• Temperature Range
• Ambient Kitchen Temperature

• Usage & Applications
• Idli/Dosa Batter, Wet Grinding for Food Preparation

• Use
• Other, Commercial Kitchen, Hotels, Restaurants, Canteens

• Width
• Approx. 24 inches

• Equipment Type
• Tilting Wet Grinder

• Application
• Grinding soaked rice, pulses, coconut, etc. for dosa, idli and batter preparation

• Capacity
• 40 Liters per batch

• Features
• High efficiency, Easy to operate, Detachable drum, Tilting function for easy unloading, Robust construction

• Height
• Approx. 1200 mm

• Installation Guideline
• Floor Standing, Plug and Play

• Length
• Approx. 900 mm

• Load Capacity
• 40 kg per cycle

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Food Grade Components

• Power Consumption
• 2 HP (Horse Power)

• Power Source
• Electric

• Power Supply
• 220-240V, 50/60Hz, Single/Three Phase

• Shape
• Rectangular Frame with Cylindrical Drum

• Size
• 40 Liters

• Storage Capacity
• 40 Ltr

• Technique
• Tilting, Wet Grinding

• Temperature Range
• Ambient

• Usage & Applications
• Wet grinding of food grains, large scale food production

• Use
• Other, Commercial Kitchen, Hotels, Restaurants, Catering Services

• Width
• Approx. 700 mm

• Equipment Type
• Commercial Wet Grinder

• Application
• Grinding wet materials such as rice, pulses, for batter

• Capacity
• 7 Litres

• Features
• Rust-resistant, easy to clean, durable, high efficiency

• Height
• Approx. 32 inches

• Installation Guideline
• Requires standard electrical connection and a level surface

• Length
• Approx. 20 inches

• Load Capacity
• 7 Litres per batch

• Material
• Stainless Steel

• Noise Level
• Low noise

• Other Material
• Mild Steel (base/support frame)

• Power Consumption
• Approx. 0.75 HP (550 Watts)

• Power Source
• Electric

• Power Supply
• 220-240V AC, 50Hz

• Shape
• Rectangular base with cylindrical drum

• Size
• 7 Litre drum capacity

• Storage Capacity
• 7 Litres

• Technique
• Tilting wet grinder mechanism

• Temperature Range
• Ambient operating conditions

• Usage & Applications
• Used for wet grinding in commercial kitchens and food processing units

• Use
• Other, Commercial, Hotel, Restaurant, Canteen kitchen

• Width
• Approx. 18 inches

• Application
• Rice batter grinding

• Capacity
• 20-40 Per/hr

• Features
• Easy cleaning design

• Height
• Medium-tall model

• Installation Guideline
• Free standing

• Length
• Standard machine length

• Load Capacity
• Supports heavy batch

• Material
• Stainless Steel

• Noise Level
• Low operational sound

• Other Material
• Food-grade components

• Power Consumption
• Efficient energy use

• Power Source
• Electric

• Power Supply
• Standard AC

• Shape
• Rectangular base, tray top

• Size
• Commercial-size

• Storage Capacity
• Batch feed tray

• Technique
• Instant Wet Grinding

• Usage & Applications
• Rice batter for idlis and dosa

• Use
• Hotel, Home

• Width
• Compact width

• Equipment Type
• Tilting Wet Grinder

• Application
• Suitable for Batter, Rice, Dal & Masala Grinding.

• Capacity
• 30 liters

• Features
• Tilting drum, heavy-duty frame, easy cleaning

• Height
• Approximately 48 inches

• Installation Guideline
• Place on level surface, connect power

• Length
• Approximately 32 inches

• Load Capacity
• 30 liters

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild Steel Frame

• Power Consumption
• 2 HP motor

• Power Source
• Electric

• Power Supply
• 220-240V, 50 Hz

• Shape
• Rectangular base, cylindrical drum

• Size
• Standard Commercial Size

• Storage Capacity
• 30 liters

• Technique
• Tilting mechanism

• Temperature Range
• Ambient

• Usage & Applications
• Commercial kitchens, restaurants, hotels, canteens

• Use
• Other, Grinding batter, rice, dal, masala

• Width
• Approximately 28 inches

• Equipment Type
• Instant Rice Grinder

• Application
• Instantly Rice batter grinding

• Capacity
• 20-40 Per/hr

• Features
• High-capacity, Quick Grinding (assumed)

• Material
• Other, Stainless Steel (assumed)

• Power Source
• Others, Electric (assumed)

• Size
• Standard Commercial Size (assumed)

• Application
• Gravies paste, chutneys, and all types paste.

• Capacity
• 40 - 95 kgs Per/hr.

• Installation Guideline
• Place on flat surface (assumed)

• Material
• Other, Stainless Steel (assumed from image)

• Power Source
• Others, Electric (assumed from appliance type)

• Size
• Compact (estimated from image)

• Use
• Other, Commercial masala grinding

• Equipment Type
• Vegetable Cutting Machine

• Application
• Commercial kitchen, hotels, canteens

• Capacity
• 90-150 kgs Per/hr.

• Features
• Easy operation, fast cutting

• Height
• Approx. 37-42 cm

• Installation Guideline
• Countertop placement, plug-in

• Length
• Approx. 36-40 cm

• Load Capacity
• 2-3 kg/tray

• Material
• Other, Stainless steel and plastic body

• Noise Level
• Low operation noise

• Other Material
• Food-grade plastic parts

• Power Consumption
• Approx. 0.55-1 kW

• Power Source
• Electric

• Power Supply
• Single phase, 220-240V

• Shape
• Square base with arm

• Size
• Compact, countertop-size

• Storage Capacity
• Up to 2-3 kg load

• Technique
• Rotary blade with motor

• Usage & Applications
• Vegetable processing, salad prep

• Use
• Other, Vegetable cutting, dicing, slicing

• Width
• Approx. 22-26 cm

• Equipment Type
• Atta Kneader

• Application
• Commercial kitchens, bakeries, hotels, restaurants.

• Capacity
• 10 Kilograms

• Features
• Easy to operate, high performance, rust resistant, heavy-duty, easy cleaning.

• Height
• Approx. 820 mm

• Installation Guideline
• Place on a flat surface and connect to power supply as per manufacturer instructions.

• Length
• Approx. 610 mm

• Load Capacity
• 10 KG per cycle

• Material
• Stainless Steel

• Noise Level
• Low Operating Noise

• Other Material
• Mild Steel (frame)

• Power Consumption
• 1 HP Motor (approx. 0.75 kW)

• Power Source
• Electric

• Power Supply
• Single Phase or Three Phase, 220-440 V

• Shape
• Round Bowl Shape

• Size
• Standard Commercial Size

• Storage Capacity
• 10 KG flour per batch

• Technique
• Mechanical mixing with spiral arm

• Temperature Range
• Ambient Operation

• Usage & Applications
• Atta kneading, dough mixing, ideal for large scale food prep.

• Use
• Other, Kneading dough for bread, atta, bakery, and food industry.

• Width
• Approx. 430 mm

• Equipment Type
• Commercial Atta Kneader

• Application
• Hotels, Bakeries, Commercial Kitchens

• Capacity
• 15 KG per Cycle

• Features
• Rust Proof, Easy to Clean, Heavy Duty Construction, High Efficiency

• Height
• Approx 29 inch

• Installation Guideline
• Floor Mount - Plug and Play

• Length
• Approx 28 inch

• Load Capacity
• 15 KG Dough

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Food Grade SS Bowl & Arm

• Power Consumption
• 1.5 HP (approx 1.1 kW)

• Power Source
• Electric

• Power Supply
• 220 V, 50 Hz

• Shape
• Round Bowl

• Size
• Industrial/Commercial Large Size

• Storage Capacity
• 15 KG per Batch

• Technique
• Planetary Mixing Action

• Temperature Range
• Room Temperature Operation

• Usage & Applications
• Dough Kneading for Commercial Food Preparation

• Use
• Other, Atta/Dough Kneading

• Width
• Approx 23 inch

• Equipment Type
• Commercial Atta Kneader

• Application
• Rice flour, Maida flour, and Papad dough kneading

• Capacity
• 10 kgs

• Material
• Other, Stainless Steel (assumed from image)

• Power Source
• Others, Electric (assumed from typical usage)

• Use
• Other, Atta/Dough Kneading

• Equipment Type
• Atta (Dough) Kneader

• Application
• Atta (flour) kneading for roti/chapati production

• Capacity
• 20 KG per batch

• Features
• Heavy-duty construction, corrosion-resistant, easy to operate and clean, non-slip base, detachable mixing arm and bowl

• Height
• Approx. 35 inches

• Installation Guideline
• Place on flat and stable surface; connect to appropriate power supply as per manufacturer instructions.

• Length
• Approx. 32 inches

• Load Capacity
• Up to 20 KG flour + water mixture

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild Steel (Frame/Base)

• Power Consumption
• 1.5 HP motor (approx. 1.1 kW)

• Power Source
• Electric

• Power Supply
• 220-240 V AC, 50 Hz

• Shape
• Round bowl with mounted mixing arm

• Size
• 20 KG bowl capacity

• Storage Capacity
• 20 KG of flour per batch

• Technique
• Mechanical mixing using planetary or spiral arm

• Temperature Range
• Standard ambient; not for heated operation

• Usage & Applications
• Ideal for bulk dough preparation in eateries and food production units

• Use
• Other, Kneading wheat flour dough for commercial kitchens, bakeries, restaurants, canteens, and catering units

• Width
• Approx. 24 inches

• Equipment Type
• Atta Kneader

• Application
• Commercial food processing and dough kneading

• Capacity
• 30 Kilograms per cycle

• Features
• Heavy duty, Rust resistant, Easy to operate, High efficiency

• Height
• Approx. 1050 mm

• Installation Guideline
• Plug and play; Professional installation recommended for commercial use

• Length
• Approx. 900 mm

• Load Capacity
• 30 KG

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild Steel (Frame)

• Power Consumption
• 2 HP to 3 HP depending on model

• Power Source
• Electric

• Power Supply
• 220V-240V Single Phase or 440V Three Phase

• Shape
• Round Bowl with Angular Mixing Paddle

• Size
• 30 Kg Capacity Bowl

• Storage Capacity
• 30 KG Atta per batch

• Technique
• Planetary Mixing Action

• Usage & Applications
• Flour kneading for large-scale food production

• Use
• Other, Kneading Atta/Dough for commercial kitchens, bakeries, and restaurants

• Width
• Approx. 650 mm

• Equipment Type
• Atta Kneader

• Application
• Commercial Kitchens, Bakeries

• Capacity
• 40 KG

• Features
• Heavy duty, durable, easy to clean, corrosion resistant, efficient mixing

• Height
• Approx. 40 inches

• Installation Guideline
• Plug and use, minimal assembly required

• Length
• Approx. 36 inches

• Load Capacity
• 40 KG

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Mild Steel (Frame)

• Power Consumption
• 2-3 HP Motor

• Power Source
• Electric

• Power Supply
• 220-240V, 50Hz, Single or Three Phase

• Shape
• Round bowl

• Size
• Standard commercial size for 40 kg batch

• Storage Capacity
• 40 KG Dough per batch

• Technique
• Planetary mixing mechanism

• Usage & Applications
• Ideal for restaurants, hotels, catering services, and industrial canteens

• Use
• Other, Dough Kneading

• Width
• Approx. 24 inches

• Equipment Type
• Coconut Scrapper Machine

• Application
• Commercial kitchens, hotels

• Capacity
• 10 coconuts

• Features
• Corrosion resistant, easy to clean

• Height
• Approx. 3.5 feet

• Installation Guideline
• Place on flat surface, connect power supply

• Length
• Approx. 3 feet

• Load Capacity
• Heavy duty

• Material
• Stainless Steel

• Noise Level
• Low

• Other Material
• Metal housing

• Power Consumption
• Low power consumption

• Power Source
• Electric

• Power Supply
• 220V / 50Hz

• Shape
• Rectangular

• Size
• Standard Compact

• Storage Capacity
• Integrated collection bin

• Technique
• Rotary scraping drum

• Temperature Range
• Ambient

• Usage & Applications
• Scrapping coconuts efficiently

• Use
• Other, Coconut scrapping

• Width
• Approx. 1.5 feet

• Equipment Type
• Commercial Wet Grinder

• Application
• Hotels, Restaurants, Catering Services, Industrial Kitchens

• Capacity
• 15 Liters per batch

• Features
• High Durability, Corrosion Resistant, Easy to Clean, Safety Locking System

• Height
• Approximately 40 inches

• Installation Guideline
• Floor Mounting, Plug and Play with proper earthing

• Length
• Approximately 30 inches

• Load Capacity
• Heavy Duty Commercial Use

• Material
• Stainless Steel

• Noise Level
• Low Noise Operation

• Other Material
• Food Grade Plastic (Lid and Handle)

• Power Consumption
• 1.5 kW - 2 kW (Approx)

• Power Source
• Electric

• Power Supply
• 220V/50Hz, Single Phase

• Shape
• Rectangular base with cylindrical drum

• Size
• Standard Commercial Size

• Storage Capacity
• 15 Liters

• Technique
• Traditional Grinding with Stone Rollers

• Temperature Range
• Ambient, not for heating

• Usage & Applications
• Grinding Rice, Dhal, Spices for Idli, Dosa, Vada, Batter Preparation

• Use
• Other, Wet Grinding for Commercial Kitchens

• Width
• Approximately 24 inches

• Equipment Type
• Ball Cutting Machine

• Application
• Ball Segment Production

• Capacity
• 100 pcs.

• Features
• Automatic, Digital Control Panel, Sturdy Frame

• Height
• Approx. 180 cm

• Installation Guideline
• Floor Mounted, Easy Installation

• Length
• Approx. 120 cm

• Load Capacity
• Up to 100 pcs/batch

• Material
• Other, Mild Steel

• Noise Level
• Low

• Other Material
• Stainless Steel (Optional Parts)

• Power Consumption
• 1.0 - 2.0 kW

• Power Source
• Electric

• Power Supply
• 220-240V, 50Hz

• Shape
• Rectangular Base, Cylindrical Cutter

• Size
• Compact

• Technique
• Hydraulic/Pneumatic Operation

• Temperature Range
• Ambient

• Usage & Applications
• Plywood, Sports, Engineering

• Use
• Other, Ball Cutting

• Width
• Approx. 60 cm

• Equipment Type
• Chapati Pressing Machine

• Application
• Chapathi ball/peda pressing

• Capacity
• 100 pcs.