15 Lt Commercial Conventional Wet Grinder

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15 Lt Commercial Conventional Wet Grinder

Name: 15 Lt Commercial Conventional Wet Grinder
Brand: SKYAN INDUSTRIES
Price: 15000 INR
Availability: InStock

Price 15000 INR/ Piece

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MOQ : 1 Piece

15 Lt Commercial Conventional Wet Grinder Specification

Application
Hotels, restaurants, food processing

Power Supply
Single Phase, 220-240 V

Noise Level
Low

Height
Approx. 60 cm

Load Capacity
Up to 15 liters per batch

Width
Approx. 45 cm

Length
Approx. 60 cm

Equipment Type
Conventional Wet Grinder

Temperature Range
Ambient use

Features
Tilting, semi automatic, easy to clean

Technique
Conventional stone grinding

Material
Stainless Steel

Other Material
Stone for grinding

Power Source
Electric

Installation Guideline
Place on flat surface and connect to power supply

Size
Commercial, 15 Liter

Use
Wet grinding of rice, grains, pulses

Power Consumption
240 W

Usage & Applications
Idli, dosa, batter preparation

Storage Capacity
15 liters

Capacity
15 liters

Shape
Rectangular with cylindrical drum

Surface Finish
Glossy polished

Weight
30 kg

Rotation Speed
2800 rpm

Voltage Rating
220-240 V

Pouring Spout
Yes

Drum lid
Removable stainless steel

Maintenance
Low maintenance required

Motor Power
1.0 hp

Usage location
Indoor commercial

Control Type
Manual switch

Leg Type
Anti-skid frame

Grinder Type
Tilting

Automation Grade
Semi Automatic

15 Lt Commercial Conventional Wet Grinder Trade Information

Minimum Order Quantity
1 Piece

Supply Ability
10 Pieces Per Week

Delivery Time
7 Days

About 15 Lt Commercial Conventional Wet Grinder

Unlock new levels of productivity with our acclaimed 15 Lt Commercial Conventional Wet Grinder, a first-class addition to any kitchen. Engineered with a venerable tilting mechanism and a robust 1.0 hp motor, it delivers top-tier performance in hotels, restaurants, and food processing units across India. The glossy polished stainless steel body, removable drum lid, and anti-skid leg frame ensure safety and elegance. With its low-maintenance, semi-automatic control, and superior 15-liter storage capacity, this grinder simplifies large batch wet grinding with precision and reliability.

Designed for Commercial Excellence

The 15 Lt Commercial Conventional Wet Grinder is perfect for indoor commercial use, including hotels, traditional kitchens, and food processing units. Venerable in its design, it is heavily used by professional chefs and catering services for wet grinding of rice, grains, and pulses. Its proven reliability makes it the preferred choice for preparing idli, dosa, and batter on a larger scale, consistently delivering top-tier results every batch.

Secure Shipping and Certifications

All grinders are dispatched using secure goods transport services to guarantee safe transit straight to your establishment. Delivery times typically range between 7-15 working days, depending on location and order size. Each unit meets major commercial safety certifications, and products are shipped FOB from the nearest certified port in India. Competitive charges apply depending on order volume, ensuring professional-grade handling for peace of mind.

FAQ's of 15 Lt Commercial Conventional Wet Grinder:

Q: How is the 15 Lt Commercial Conventional Wet Grinder installed and operated?

A: Place the grinder on a flat surface, connect it to a 220-240 V power supply, and use the manual switch to operate. The tilting mechanism allows for easy pouring and cleaning.

Q: What materials are used in the grinder's construction?

A: The body is crafted from glossy polished stainless steel with a removable stainless steel drum lid. The grinder uses traditional stone for grinding, ensuring authentic results.

Q: Where can I use this wet grinder effectively?

A: This grinder is ideal for indoor commercial locations such as hotels, restaurants, food courts, and catering units, where large-scale batter or wet grinding is routinely required.

Q: What types of foods can be prepared with this grinder?

A: It efficiently grinds rice, grains, and pulses, making it perfect for preparing batters for idli, dosa, vada, and other South Indian delicacies.

Q: When should maintenance be performed?

A: Routine maintenance is minimal due to its durable construction. Regular cleaning after each batch and occasional inspection of the stone and drum are recommended for optimal performance.

Q: How does the tilting feature benefit users?

A: The tilting function allows for easy pouring of batter and thorough cleaning of the drum, increasing safety and reducing manual labor for staff during busy operations.

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